Vegan, gluten-free, 4 ingredients, no cooking or appliances involved! No processed sugar either!
Toss all the ingredients into a medium mixing bowl and mix well with a spoon or with clean hands (as I did) until a smooth dough forms.
Roll out into little marble sized balls and place in a cool place to set. The colder weather meant I did not have to freeze these to set them. As it gets warmer, freeze for 20 - 30 minutes.
Store at room temperature, coat in melted raw chocolate or simply eat up!